I am juggling a husband, 2 kids, a dog, work and fitness.
Wednesday, April 27, 2011
I love chicken that I could have it every night if my daughter would let me. The other night I made Italian Chicken and it was a hit with my family. What you need is:
Salt and Pepper. Optional
1. Place the chicken in the Ziploc bag with Italian dressing let it marinate for 4 hours or over night in the refrigerator.
2. Heat oven 350 degrees for 30 to 50 minutes. Depends on the size of your chicken
3. Season with Salt and pepper