I am a huge seafood lover. My father was a shrimper and we would have fish, shrimp and crabs in our house all the time. A couple of nights ago I got creative and made fish tacos with out the tortilla.
Green onions (green and white part)
Cabbage green and red (cut)
- Season the Tilapia to your liking. Squeeze lemon juice on it.
- Cut up your cabbage,tomato, and green onions.
- Open the Roman Lettuce and start to put the ingredients in the lettuce.